Green Rayoko Sag, Gunduk Ko jol ra Corn ko dido.

Need things :-1/2 kg.  corn ko pitho ,200 garm  gunduk ,1/2 kg. green Rayo ko Sag,dry red chhilly50 gram sult25 gram yellow power 10 gram ,Sunflower oil 50 gram oinion 50 gram that`s all.                                                             Makeing Meother:- First of all you cook Green Rayo ko Sag ,you wash  need and clean and cut  small small pieces  and cook in  10 menet and  keep on the baull.Second  you cook gunduk  keep on the kadae sunflower oil  and 1 minet, and keep on the gunduk 1 menet and put on the fresh water in to the kadae and cook 10 minet and corn dido  cook last  keep on the kadae 1 leter fresh water and boil andkeep on the corn ko pitho and cook 15 menet and ready to eat. wow Kasto motho